Ciao Napoli logo
Picnic Area · Damac Hills 2 · Dubai

Ciao,Buonasera, benvenuti.

Neapolitan pizza from our little truck in Damac Hills 2. Come and eat with us, or we bring the oven to you.

5.0on Google · 322 reviews72hslow dough
Four friends pulling slices from a pizza at a café table
Illustration photo
For companies

Pizza Friday.

Every Friday, we bring fresh Neapolitan pizza to your office. Everybody stops, sits together and eats. After a few weeks, it's the moment your team waits for.

  • Once a weekor once a month, you choose
  • For the whole teama small team or the full office
  • One messageon WhatsApp, we take care of the rest
Plan your Pizza Friday
why it tastes like Naples

La pasta. 72 hours. the dough

We start the dough three days before. My brother and I make it early in the morning, then we let it rest. That's why it's light.

Dough balls resting in a tray in front of the truck
A dough ball on a floured wooden board, seen from aboveThe dough stretched by hand into a round baseTomato sauce spread on the baseTorn mozzarella added on the tomatoThe finished margherita with a leopard-spotted crust and basilThe margherita cut into eight slices, steamingHands pulling slices with stretchy mozzarellaOnly two slices left and crumbs on the board0 h
  1. Italian 00 flour
    Day 1 to 3

    The dough rests

    Soft Italian flour, water, salt, a pinch of yeast. Then it rises slowly, up to 72 hours, until it is light as a cloud.

  2. Our dough
    By hand

    We stretch it

    Never a rolling pin: our fingers push the air to the edge, so the crust puffs up in the oven.

  3. San Marzano tomatoes
    San Marzano

    Tomato

    Sweet, sun-ripened San Marzano tomatoes, crushed with a pinch of salt. Nothing else.

  4. Fior di latte
    Fior di latte

    Mozzarella

    Soft, milky fior di latte, torn by hand, never grated. It melts into little white pools.

  5. Basil and olive oil
    Dal forno

    Out of the oven

    A minute or two in the fire, then fresh basil and a drizzle of extra virgin olive oil. Straight to you.

Illustration photos, step by step.

on video

Dal vivo. live from the truck

a night at the truck

La sera. the evenings

The terrace under string lights with the truck behind The truck and its Pizza sign at night The truck window and string lights at night The path to the truck lined with fairy lights
Youssef, owner and pizzaiolo
Youssef
the man behind the oven

Ciao, sono Youssef. hi, I’m Youssef

Ciao Napoli is our Neapolitan pizza truck at the Picnic Area in Damac Hills 2. My brother and I prepare the dough ourselves, and we take the time to welcome every guest personally. Join us for a warm, friendly evening around a good pizza.

5.0★★★★★
322 reviews on Google

Leave us a review on Google

our guests
A guest taking a bite of pizza under the string lights
A group of friends smiling at a table by the truck
A smiling couple at their table holding the menu
A family sharing pizzas at a table in front of the truck at night
Two guests holding cups of gelato
A guest holding a slice of pizza in front of the truck
A slice of pizza lifted with stretching mozzarella
★★★★★
We had just tasted the best pizza in the UAE.A Q Sher · Google review
★★★★★
The whole team and owner were absolutely amazing and truly welcomed us with such warmth and positivity.Valeria V. · Google review
★★★★★
Amazing pizza with top-quality ingredients. A must-visit pizzeria in Dubai!Giulia N. · Google review
Drawing of the Ciao Napoli truck with string lights
come say ciao

Vieni a trovarci. come and see us

where
Picnic Area, Damac Hills 2, Dubai
call
+971 58 558 2441
follow
Instagram @ciaonapolidxb · TikTok @ciao.napoli.pizze